Sustainable Active Food Packaging from Poly(lactic acid)...

  • Main
  • 2019 / 08
  • Sustainable Active Food Packaging from Poly(lactic acid)...
ACS Applied Materials & Interfaces 2019 / 08

Sustainable Active Food Packaging from Poly(lactic acid) and Cocoa Bean Shells

Papadopoulou, Evie L., Paul, Uttam Chandra, Tran, Thi Nga, Suarato, Giulia, Ceseracciu, Luca, Marras, Sergio, d'Arcy, Richard, Athanassiou, Athanassia
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Journal:
ACS Applied Materials & Interfaces
DOI:
10.1021/acsami.9b09755
Date:
August, 2019
File:
PDF, 1.01 MB
2019
Conversion to is in progress
Conversion to is failed