A Laboratory-based Grocery Store Study to Evaluate Food...

Current Developments in Nutrition 2019 / 06 Vol. 3; Iss. Supplement

A Laboratory-based Grocery Store Study to Evaluate Food Price Elasticity by Status of Participation in Federal Food Assistance Programs (FS02-02-19)

Conrad, Zach, Johnson, LuAnn, Jahns, Lisa, Roemmich, James
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Volume:
3
Journal:
Current Developments in Nutrition
DOI:
10.1093/cdn/nzz051.fs02-02-19
Date:
June, 2019
File:
PDF, 84 KB
2019
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