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Effects of Increasing Doses of UV-B on Main Phenolic Acids Content, Antioxidant Activity and Estimated Biomass in Lavandin ( Lavandula x intermedia )
Usano-Alemany, Jaime, Panjai, LachineeVolume:
10
Journal:
Natural Product Communications
DOI:
10.1177/1934578X1501000733
Date:
July, 2015
File:
PDF, 322 KB
2015