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Aggregation of Fucoxanthin and Its Effects on Binding and Delivery Properties of Whey Proteins
Zhu, Junxiang, Wang, Cong, Gao, Jun, Wu, Hao, Sun, QingjieLanguage:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.9b03046
Date:
August, 2019
File:
PDF, 3.23 MB
english, 2019