Green synthesis of ZnO nanoparticle using prunus dulcis...

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Surfaces and Interfaces 2019 / 8

Green synthesis of ZnO nanoparticle using prunus dulcis (Almond Gum) for antimicrobial and supercapacitor applications

Theophil Anand, G., Renuka, D., Ramesh, R., Anandaraj, L., John Sundaram, S., Ramalingam, G., Magdalane, C. Maria, Bashir, A.K.H., Maaza, M., Kaviyarasu, K.
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Language:
english
Journal:
Surfaces and Interfaces
DOI:
10.1016/j.surfin.2019.100376
Date:
August, 2019
File:
PDF, 2.08 MB
english, 2019
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