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The harlequin ladybird Harmonia axyridis – Sensory thresholds of the “ladybird taint” in wine under different processing conditions
Kögel, Susanne, Gross, Jürgen, Hoffmann, ChristophLanguage:
english
Journal:
Nature Precedings
DOI:
10.1038/npre.2011.5739.1
Date:
February, 2011
File:
PDF, 1.17 MB
english, 2011