Evaluation of the Oxidative Status of Salami Packaged with...

Evaluation of the Oxidative Status of Salami Packaged with an Active Whey Protein Film

Andrade, Mariana A., Ribeiro-Santos, Regiane, Guerra, Manuela, Sanches-Silva, Ana
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Volume:
8
Language:
english
Journal:
Foods
DOI:
10.3390/foods8090387
Date:
September, 2019
File:
PDF, 1.55 MB
english, 2019
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