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Seafood, fatty acid biosynthesis genes, and multiple sclerosis susceptibility
Langer-Gould, Annette, Black, Lucinda J, Waubant, Emmanuelle, Smith, Jessica B, Wu, Jun, Gonzales, Edlin G, Shao, Xiaorong, Koebnick, Corinna, Lucas, Robyn M, Xiang, Anny, Barcellos, Lisa FLanguage:
english
Journal:
Multiple Sclerosis Journal
DOI:
10.1177/1352458519872652
Date:
September, 2019
File:
PDF, 152 KB
english, 2019