A Convenient Method for Assessing Mycotoxin Production in Cultures of Aspergilli and Penicillia
ABRAMSON, D., CLEAR, R. M.Volume:
59
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-59.6.642
Date:
June, 1996
File:
PDF, 1.15 MB
english, 1996