Reduced-fat Frescal sheep milk cheese with inulin: a first...

Reduced-fat Frescal sheep milk cheese with inulin: a first report about technological aspects and sensory evaluation

Borges, Joyce Valle, de Souza, José Augusto, Fagnani, Rafael, Nobre Costa, Giselle, Sifuentes dos Santos, Joice
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Volume:
86
Language:
english
Journal:
Journal of Dairy Research
DOI:
10.1017/s0022029919000487
Date:
August, 2019
File:
PDF, 211 KB
english, 2019
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