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Activation of 5-HT2 Receptors Reduces Inflammation in Vascular Tissue and Cholesterol Levels in High-Fat Diet-Fed Apolipoprotein E Knockout Mice
Flanagan, Thomas W., Sebastian, Melaine N., Battaglia, Diana M., Foster, Timothy P., Maillet, Emeline L., Nichols, Charles D.Volume:
9
Language:
english
Journal:
Scientific Reports
DOI:
10.1038/s41598-019-49987-0
Date:
December, 2019
File:
PDF, 1.40 MB
english, 2019