Risk assessment of Clostridium perfringens in Cornish pasties in the UK
Gkogka, E., Reij, M.W., Gorris, L.G.M., Zwietering, M.H.Volume:
108
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2019.106822
Date:
February, 2020
File:
PDF, 1.54 MB
english, 2020