Antioxidant properties of potato tubers (Solanum tuberosum...

PLoS ONE 2019 / 9 Vol. 14; Iss. 9

Antioxidant properties of potato tubers (Solanum tuberosum L.) as a consequence of genetic potential and growing conditions

Keutgen, Anna Jadwiga, Wszelaczyńska, Elżbieta, Pobereżny, Jarosław, Przewodowska, Agnieszka, Przewodowski, Włodzimierz, Milczarek, Dorota, Tatarowska, Beata, Flis, Bogdan, Keutgen, Norbert, Šiler, Br
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Volume:
14
Language:
english
Journal:
PLOS ONE
DOI:
10.1371/journal.pone.0222976
Date:
September, 2019
File:
PDF, 799 KB
english, 2019
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