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Food Research International 2019 / 8

Identification and characterization of major IgE binding of purified allergenic protein (11 kDa) from Buchanania lanzan

Kumar, Sachin, Khan, Shariqua, Verma, Ajay Kumar, Dwivedi, Premendra D.
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Journal:
Food Research International
DOI:
10.1016/j.foodres.2019.108640
Date:
August, 2019
File:
PDF, 2.73 MB
2019
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