Polyphenolic compounds and antioxidants of skin and berry grapes of Greek Vitis vinifera cultivars in relation to climate conditions
Biniari, Katerina, Xenaki, Melitini, Daskalakis, Ioannis, Rusjan, Dennis, Bouza, Despoina, Stavrakaki, MaritinaLanguage:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2019.125518
Date:
September, 2019
File:
PDF, 708 KB
english, 2019