Characterization of xylitol or citric acid:choline...

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Food Chemistry 2019 / 9

Characterization of xylitol or citric acid:choline chloride:water mixtures: Structure, thermophysical properties, and quercetin solubility

López, Noelia, Delso, Ignacio, Matute, David, Lafuente, Carlos, Artal, Manuela
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Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2019.125610
Date:
September, 2019
File:
PDF, 670 KB
english, 2019
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