Identification of 15 Phthalate Esters in Commercial Cheese...

  • Main
  • 2019 / 10
  • Identification of 15 Phthalate Esters in Commercial Cheese...

Identification of 15 Phthalate Esters in Commercial Cheese Powder via Cyclodextrin-Promoted Fluorescence Detection

Cromwell, Benjamin, Dubnicka, Mara, Dubrawski, Sage, Levine, Mindy
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
ACS Omega
DOI:
10.1021/acsomega.9b02585
Date:
October, 2019
File:
PDF, 2.07 MB
english, 2019
Conversion to is in progress
Conversion to is failed