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Public Health Nutrition 2019 / 10

Intake of selected foods and beverages and serum uric acid levels in adults: ELSA-Brasil (2008–2010)

Silva, Michelle Timóteo da, Diniz, Maria de Fátima Haueisen Sander, Coelho, Carolina Gomes, Vidigal, Pedro Guatimosim, Telles, Rosa Weiss, Barreto, Sandhi Maria
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Language:
english
Journal:
Public Health Nutrition
DOI:
10.1017/S1368980019002490
Date:
October, 2019
File:
PDF, 315 KB
english, 2019
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