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Preparation screening, production optimization and characterization of exopolysaccharides produced by Lactobacillus sanfranciscensis Ls-1001 isolated from Chinese traditional sourdough
Zhang, Guohua, Zhang, Weizhen, Sun, Lijun, Sadiq, Faizan A., Yang, Yukun, Gao, Jie, Sang, YaxinVolume:
139
Language:
english
Journal:
International Journal of Biological Macromolecules
DOI:
10.1016/j.ijbiomac.2019.08.077
Date:
October, 2019
File:
PDF, 1.70 MB
english, 2019