Characterisation of the Structure and Flow Behaviour of...

Characterisation of the Structure and Flow Behaviour of Model Chocolate Systems by Means of NMR and Rheology

Götz, Joachim, Balzer, Hartmut, Hinrichs, Ruth
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Volume:
15
Journal:
Applied Rheology
DOI:
10.1515/arh-2005-0005
Date:
April, 2005
File:
PDF, 519 KB
2005
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