Survivability and oxidative stability of...

Food Bioscience 2019 / 12 Vol. 32

Survivability and oxidative stability of co-microencapsulated L. Plantarum PTCC 1058 and DHA as a juice carrier

Vaziri, Asma Sadat, Alemzadeh, Iran, Vossoughi, Manouchehr
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Volume:
32
Journal:
Food Bioscience
DOI:
10.1016/j.fbio.2019.100460
Date:
December, 2019
File:
PDF, 1.41 MB
2019
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