Thermal evaluation of rubber compounds containing pecan...

  • Main
  • 2019 / 9
  • Thermal evaluation of rubber compounds containing pecan...
Journal of Thermal Analysis and Calorimetry 2019 / 9

Thermal evaluation of rubber compounds containing pecan nutshell powder for tire treads

Abatti, Lisandra, Vieira, Eleno Rodrigues, da Silva Crespo, Janaina
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Language:
english
Journal:
Journal of Thermal Analysis and Calorimetry
DOI:
10.1007/s10973-019-08833-1
Date:
September, 2019
File:
PDF, 602 KB
english, 2019
Conversion to is in progress
Conversion to is failed