Polyphasic characterization of two novel Lactobacillus spp....

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Systematic and Applied Microbiology 2019 / 10

Polyphasic characterization of two novel Lactobacillus spp. isolated from blown salami packages: Description of Lactobacillus halodurans sp. nov. and Lactobacillus salsicarnum sp. nov

Schuster, Julian A., Klingl, Andreas, Vogel, Rudi F., Ehrmann, Matthias A.
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Language:
english
Journal:
Systematic and Applied Microbiology
DOI:
10.1016/j.syapm.2019.126023
Date:
October, 2019
File:
PDF, 708 KB
english, 2019
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