Effect of Potassium Sorbate on Spoilage of Blue Grenadier (Macruronus novaezelandiae) as Assessed by Microbiology and Sensory Profiles
STATHAM, JO A., BREMNER, H. ALLANVolume:
46
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-46.12.1084
Date:
December, 1983
File:
PDF, 589 KB
english, 1983