Understanding the protein transition: The rise of...

Environmental Innovation and Societal Transitions 2019 / 10

Understanding the protein transition: The rise of plant-based meat substitutes

Tziva, M., Negro, S.O., Kalfagianni, A., Hekkert, M.P.
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Language:
english
Journal:
Environmental Innovation and Societal Transitions
DOI:
10.1016/j.eist.2019.09.004
Date:
October, 2019
File:
PDF, 1.83 MB
english, 2019
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