RIFM fragrance ingredient safety assessment,...

Food and Chemical Toxicology 2019 / 7

RIFM fragrance ingredient safety assessment, 3,3-dimethyl-5-(2,2,3-trimethyl-3-cyclopenten-1-yl)-4-penten-2-ol, CAS Registry Number 107898-54-4

Api, A.M., Belsito, D., Biserta, S., Botelho, D., Bruze, M., Burton, G.A., Buschmann, J., Cancellieri, M.A., Dagli, M.L., Date, M., Dekant, W., Deodhar, C., Fryer, A.D., Gadhia, S., Jones, L., Joshi,
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Journal:
Food and Chemical Toxicology
DOI:
10.1016/j.fct.2019.110715
Date:
July, 2019
File:
PDF, 648 KB
2019
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