Mediterranean diet vegetable foods protect meat lipids from oxidation during in vitro gastro-intestinal digestion
Martini, Serena, Conte, Angela, Bottazzi, Silvia, Tagliazucchi, DavideLanguage:
english
Journal:
International Journal of Food Sciences and Nutrition
DOI:
10.1080/09637486.2019.1677570
Date:
October, 2019
File:
PDF, 1.61 MB
english, 2019