![](/img/cover-not-exists.png)
Effects of stoned olive pomace on carcass characteristics and meat quality of lambs
SUCU, Ekin, AKBAY, Kadir Cem, ŞENGÜL, Ömer, YAVUZ, Merve Tuba, AK, İbrahimVolume:
42
Language:
english
Journal:
TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES
DOI:
10.3906/vet-1702-52
Date:
December, 2018
File:
PDF, 117 KB
english, 2018