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Chum salmon trypsin-catalyzed preferential formation of peptides containingd-amino acid
H. Sekizaki, K. Itoh, E. Toyota, K. TanizawaVolume:
21
Language:
english
Pages:
10
DOI:
10.1007/s007260170024
Date:
September, 2001
File:
PDF, 202 KB
english, 2001