Effects of chitosan edible film coatings on the...

Scientia Horticulturae 2020 / 01 Vol. 259

Effects of chitosan edible film coatings on the physicochemical and microbiological qualities of sweet cherry (Prunus avium L.)

Tokatlı, Kader, Demirdöven, Aslıhan
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Volume:
259
Journal:
Scientia Horticulturae
DOI:
10.1016/j.scienta.2019.108656
Date:
January, 2020
File:
PDF, 736 KB
2020
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