A multi nutrient concept to enhance synapse formation and function: science behind a medical food for Alzheimer’s disease
Sijben, John W.C., de Wilde, Martijn C., Wieggers, Rico, Groenendijk, Martine, Kamphuis, Patrick J.G.H.Volume:
18
Journal:
Oléagineux, Corps gras, Lipides
DOI:
10.1051/ocl.2011.0410
Date:
September, 2011
File:
PDF, 110 KB
2011