Biofilm formation by Staphylococcus aureus isolated from...

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology 2020 / 01 Vol. 117

Biofilm formation by Staphylococcus aureus isolated from food poisoning outbreaks and effect of Butia odorata Barb. Rodr. Extract on planktonic and biofilm cells

Maia, Darla Silveira Volcan, Haubert, Louise, Kroning, Isabela Schneid, Soares, Kauana dos Santos, Oliveira, Thaís Larré, da Silva, Wladimir Padilha
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
117
Language:
english
Journal:
LWT
DOI:
10.1016/j.lwt.2019.108685
Date:
January, 2020
File:
PDF, 654 KB
english, 2020
Conversion to is in progress
Conversion to is failed