Extraction and identification by mass spectrometry of...

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  • Extraction and identification by mass spectrometry of...
Journal of the Science of Food and Agriculture 2019 / 10

Extraction and identification by mass spectrometry of phenolic compounds from canola seed cake

Zardo, Ivanor, Poerner Rodrigues, Naira, Sarkis, Júlia Ribeiro, Marczak, Ligia Damasceno Ferreira
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Language:
english
Journal:
Journal of the Science of Food and Agriculture
DOI:
10.1002/jsfa.10051
Date:
October, 2019
File:
PDF, 2.67 MB
english, 2019
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