Optimization of inulinase production by a newly isolated...

Biocatalysis and Agricultural Biotechnology 2019 / 11 Vol. 22

Optimization of inulinase production by a newly isolated strain Aspergillus flavus var. flavus by solid state fermentation of Saccharum arundinaceum

Das, Deblina, Selvaraj, Raja, Ramananda Bhat, M.
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Volume:
22
Journal:
Biocatalysis and Agricultural Biotechnology
DOI:
10.1016/j.bcab.2019.101363
Date:
November, 2019
File:
PDF, 1.80 MB
2019
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