Fucoxanthin attenuates doxorubicin-induced cardiotoxicity...

Journal of Functional Foods 2019 / 11 Vol. 62

Fucoxanthin attenuates doxorubicin-induced cardiotoxicity via anti-oxidant and anti-apoptotic mechanisms associated with p38, JNK and p53 pathways

Zhao, Yu-Qin, Zhang, Lun, Zhao, Guo-Xu, Chen, Yin, Sun, Kun-Lai, Wang, Bin
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Volume:
62
Language:
english
Journal:
Journal of Functional Foods
DOI:
10.1016/j.jff.2019.103542
Date:
November, 2019
File:
PDF, 2.48 MB
english, 2019
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