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Antioxidant mechanisms of Quercetin and Myricetin in the gas phase and in solution – a comparison and validation of semi-empirical methods
Gonçalo C. Justino, Abel J. S. C. VieiraVolume:
16
Language:
english
Pages:
14
DOI:
10.1007/s00894-009-0583-1
Date:
May, 2010
File:
PDF, 309 KB
english, 2010