In Vitro Probiotic Properties and DNA Protection Activity...

Foods 2019 / 10 Vol. 8; Iss. 10

In Vitro Probiotic Properties and DNA Protection Activity of Yeast and Lactic Acid Bacteria Isolated from A Honey-Based Kefir Beverage

de Oliveira Coelho, Bruna, Fiorda-Mello, Fernanda, de Melo Pereira, Gilberto V., Thomaz-Soccol, Vanete, Rakshit, Sudip K., de Carvalho, Júlio Cesar, Soccol, Carlos Ricardo
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Volume:
8
Journal:
Foods
DOI:
10.3390/foods8100485
Date:
October, 2019
File:
PDF, 3.14 MB
2019
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