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Why are most physicochemical parameters not useful in predicting the quality of sheep milk?
Tribst, Alline Artigiani Lima, Falcade, Luiza Piza, Leite Júnior, Bruno Ricardo de Castro, Oliveira, Miguel MeirellesLanguage:
english
Journal:
International Journal of Dairy Technology
DOI:
10.1111/1471-0307.12657
Date:
October, 2019
File:
PDF, 174 KB
english, 2019