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Comparative evaluation of toasting variables and the quality of gari produced by different women in Ikwuano LGA, Abia State, Nigeria
Ezeocha, Chinelo Vanessa, Ihesie, Lovette Chioma, Kanu, Ann NkeirukaVolume:
43
Language:
english
Journal:
Journal of Food Processing and Preservation
DOI:
10.1111/jfpp.14060
Date:
September, 2019
File:
PDF, 340 KB
english, 2019