Functional characteristics and microbiological viability of...

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Functional characteristics and microbiological viability of foam‐mat dried Bambara groundnut ( Vigna subterranea ) yogurt from reconstituted Bambara groundnut milk powder

Hardy, Zolelwa, Jideani, Victoria A.
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Journal:
Food Science & Nutrition
DOI:
10.1002/fsn3.951
Date:
September, 2019
File:
PDF, 926 KB
2019
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