Advances in Cold Plasma Applications for Food Safety and...

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Advances in Cold Plasma Applications for Food Safety and Preservation || Advances in the inactivation of microorganisms and viruses in food and model systems using cold plasma

Bermudez-Aguirre, Daniela
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Year:
2020
DOI:
10.1016/B978-0-12-814921-8.00002-5
File:
PDF, 2.05 MB
2020
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