Viscosity of Cocoa and Chocolate Products

Applied Rheology 2002 / 02 Vol. 12; Iss. 1

Viscosity of Cocoa and Chocolate Products

Eischen, Jean-Claude, Windhab, Erich J.
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Volume:
12
Language:
english
Journal:
Applied Rheology
DOI:
10.1515/arh-2002-0020
Date:
February, 2002
File:
PDF, 857 KB
english, 2002
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