Functional Analysis and Application of Food Lipid...

Functional Analysis and Application of Food Lipid Metabolites Produced by Gut Microorganisms; 腸内細菌が産生する食事脂質代謝物の機能解析と応用;

KISHINO, Shigenobu, YONEJIMA, Yasunori, OGAWA, Jun
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
19
Year:
2019
Language:
english
Journal:
Oleoscience
DOI:
10.5650/oleoscience.19.133
File:
PDF, 1.28 MB
english, 2019
Conversion to is in progress
Conversion to is failed