Microwave-assisted approach for the rapid enzymatic...

Food Science and Biotechnology 2010 / 04 Vol. 19; Iss. 2

Microwave-assisted approach for the rapid enzymatic digestion of rapeseed meal

Ju-Fang Li, Fang Wei, Xu-Yan Dong, Lu-Lu Guo, Gang-You Yuan, Feng-Hong Huang, Mu-Lan Jiang, Yuan-Di Zhao, Guang-Ming Li, Hong Chen
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Volume:
19
Language:
english
Pages:
7
DOI:
10.1007/s10068-010-0065-3
Date:
April, 2010
File:
PDF, 590 KB
english, 2010
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