![](/img/cover-not-exists.png)
Diversity analysis of lactic acid bacteria in Korean rice wines by culture-independent method using PCR-denaturing gradient gel electrophoresis
So-Young Kim, Ki-Seon Yoo, Ji Eun Kim, Ji-Sun Kim, Jee Yun Jung, Qing Jin, Hyun-Ju Eom, Nam Soo HanVolume:
19
Language:
english
Pages:
7
DOI:
10.1007/s10068-010-0105-z
Date:
June, 2010
File:
PDF, 834 KB
english, 2010