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Calcium binding to herring egg phosphopeptides: binding characteristics, conformational structure and intermolecular forces
Sun, Na, Wang, Yixing, Bao, Zhijie, Cui, Pengbo, Wang, Shan, Lin, SongyiLanguage:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2019.125867
Date:
November, 2019
File:
PDF, 4.22 MB
english, 2019