Evaluation of sensory panels of consumers of specialty...

Semina Ciências Agrárias 2015 / 12 Vol. 36; Iss. 6

Evaluation of sensory panels of consumers of specialty coffee beverages using the boosting method in discriminant analysis

Liska, Gilberto Rodrigues, Menezes, Fortunato Silva de, Cirillo, Marcelo Angelo, Borém, Flávio Meira, Cortez, Ricardo Miguel, Ribeiro, Diego Egídio
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
36
Journal:
Semina: Ciências Agrárias
DOI:
10.5433/1679-0359.2015v36n6p3671
Date:
December, 2015
File:
PDF, 314 KB
2015
Conversion to is in progress
Conversion to is failed