Xylooligosaccharides production from a sugarcane biomass...

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Food Research International 2019 / 10

Xylooligosaccharides production from a sugarcane biomass mixture: effects of commercial enzyme combinations on bagasse/straw hydrolysis pretreated using different strategies

Ávila, Patrícia F., Franco Cairo, João P.L., Damasio, André, Forte, Marcus B.S., Goldbeck, Rosana
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Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2019.108702
Date:
October, 2019
File:
PDF, 632 KB
english, 2019
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