Encapsulation and Stabilization of α-Lipoic Acid in...

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Encapsulation and Stabilization of α-Lipoic Acid in Cyclodextrin Inclusion Complex Electrospun Nanofibers: Antioxidant and Fast-Dissolving α-Lipoic Acid/Cyclodextrin Nanofibrous Webs

CELEBIOGLU, ASLI, Uyar, Tamer
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Language:
english
Journal:
Journal of Agricultural and Food Chemistry
DOI:
10.1021/acs.jafc.9b05580
Date:
November, 2019
File:
PDF, 2.36 MB
english, 2019
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