Studies on the Method of Enrichment of “Udon”

Studies on the Method of Enrichment of “Udon”

Niwa, Soichi, Katayama, Nobu
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
11
Year:
1953
Language:
english
Journal:
The Japanese Journal of Nutrition and Dietetics
DOI:
10.5264/eiyogakuzashi.11.66
File:
PDF, 1.95 MB
english, 1953
Conversion to is in progress
Conversion to is failed